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Redesigned! We upgraded "Talk About Good II" from a plastic binding to a concealed wire. The new reinforced binding increases durability and allows the books to lay flat when opened. None of the beloved recipes have been changed.

This sequel to "Talk About Good!" is adorned with 12 exclusive full color prints, only available in this book, by the late internationally acclaimed "Blue Dog" artist, George Rodrigue. It features a unique menu selection with authentic Cajun recipes and an unpretentious yet exotic flair. You'll also treasure its wine reference guide, 12 special occasion menus, wild game recipes, party planning hints, and its spice and herb guide.

"Talk About Good II," first published in 1979, is now in its 10th reprint and has sold over 215,000 copies. This cookbook has 335 pages in a hard cover with concealed wire and over 700 taste-tested and cross-indexed recipes.

Walter S. McIllhenny Hall of Fame Award.